Beat the Nashville heat this summer at The Player's Club with these delicious and refreshing treats!
- 1/2 cup Greek Yogurt
- 1/2 cup milk
- 1 cup frozen berries
- Blend ingredients together until smooth
- Pour into 3 oz paper cups
- Let pops set in the freezer
- When it's almost firm, insert popsicle stick or straw.
- Continue freezing until solid.
- Gently tear off paper cup and enjoy immediately.
Yield: 5 pops