{"id":298,"date":"2019-05-06T19:48:00","date_gmt":"2019-05-06T19:48:00","guid":{"rendered":"http:\/\/www.playersclub-apts.com\/blog\/?p=298"},"modified":"2019-10-25T21:42:49","modified_gmt":"2019-10-25T21:42:49","slug":"recipe-of-the-month-red-white-and-blue-cheesecake-strawberries","status":"publish","type":"post","link":"https:\/\/www.playersclub-apts.com\/blog\/2019\/05\/06\/recipe-of-the-month-red-white-and-blue-cheesecake-strawberries\/","title":{"rendered":"Recipe of the Month: Red, White and Blue Cheesecake Strawberries"},"content":{"rendered":"
Ingredients<\/h2>\n
8 oz block cream cheese
\n1 cup whipped dessert topping (Cool Whip or equivalent)
\n1\/2 teaspoon pure vanilla extract
\n1\/3 cup powdered sugar
\n10 strawberries, halved
\n40 blueberries<\/p>\n
Directions<\/h2>\n
In a medium bowl using a hand mixer, beat cream cheese, powdered sugar and vanilla until fluffy. Fold in Cool Whip. Transfer mixture to a piping bag and pipe over cut side of strawberry. Top with blueberries and serve.<\/p>\n